This gorgeous autumnal risotto is packed with flavour, from the earthy foraged parasol mushrooms, the nuttiness of roasted chestnuts and the wonderful umami flavour of sea lettuce. Top with an indulgent drizzle of truffle oil and grated cheese.
This gorgeous autumnal risotto is packed with flavour, from the earthy foraged parasol mushrooms, the nuttiness of roasted chestnuts and the wonderful umami flavour of sea lettuce. Top with an indulgent drizzle of truffle oil and grated cheese.